Kyoto Distillery 'Ki No Tea' Green Tea Gin orgeat and Bon Bois

and Bon Bois

blended with Grenache

Crafted from Bradford Mountain Fruit

skin contact

Experience the complexity and purity of Jean-Marc's 'Mes Vielles Vignes' Chassagne-Montrachet Rouge

Kyoto Distillery 'Ki No Tea' Green Tea Gin orgeat and Bon BoisTea forward dry gin produced by The Kyoto Distillery in Kyoto, Japan Distilled using rice spirit and locally sourced Japanese botanicals Created in collaboration with tea grower and blender Hori Shichimeien, founded in the Meiji era in 1879 Uji green tea leaves are harvested in Hori Shichimeiens Okunoyama Tea Garden, which dates to the 1300s, and blended carefully with a secret botanical recipe used only for this expression Proofed down with water